Côtes du Rhône – Free Wine Tasting Facebook Instagram Whether you’re discovering Côtes du Rhône wines for the first time, eager to learn more, or already a devoted enthusiast, we invite you to explore our tips for enjoying them at their best. Côtes du Rhône is a region-wide wine appellation in France’s Rhône Valley known … Read more
Hungary is far more than paprika and goulash… With a wine making heritage stretching back thousands of years, Hungary is home to some of Europe’s oldest and most fascinating wine regions. Its rich viticulture history, distinctive landscapes and unique grape varieties have created a wine culture that is both deeply traditional and refreshingly individual. Rare … Read more
Giuseppe Dell’Anno – Choux pastry and crème pat for delectable beignets Giuseppe, the baker extraordinaire, is set to join us on the Chef’s Kitchen stage 🍰 Giuseppe will demonstrate two pillars of classic patisserie, revealing all the tricks and secrets for a fool proof choux pastry and the silkiest crème patisserie. These two versatile elements … Read more
Former oyster farmers turned professional shuckers Oyster Buoys demystify the mollusc. He was a bold/brave man that first ate an oyster. Learn how this misunderstood mollusc has been an important component of our diet from our coast dwelling hunter gather ancestors to their contemporary role. Join us on a journey exploring the environmental benefits of … Read more
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Chef Felice Tocchini of Feli’s Restaurant Italian Chef Felice Tocchini owner of award-winning Feli’s Restaurant & Cookery School. His passion lies in using fresh, seasonal produce with an Italian twist blending his Italian roots with British/local influences. He is known for his creativity and experimentation having created the World’s first unsinkable biscuit. Felice has appeared … Read more
Hetty’s Brownies Hetty believes that the best brownies should be always fudgy never cakey! That’s why Hetty’s brownies are fudging delicious! Cakey brownies, in our opinion… are a crime against baking. We make our brownies fresh to order, by hand, in small batches, just for you! Join Hetty and discover her baking tips for the … Read more
Malmaison Hotel – Chez Mal Brasserie Facebook Instagram Chez Mal Brasserie – Malmaison Chez Mal is where modern British brasserie vibes meet a subtle French twist. We’re all about big flavours, bold moves, and a little fire – literally. Think of global inspiration, modern techniques, and dishes fired up on our Konro and Josper grills. … Read more
Chef Michael Nizzero – Alain Roux Culinary School Lisa Marley is a trained chef, qualified nutrition coach and personal trainer who brings together a love of food and practical nutrition. Known for her warm, approachable style, she creates simple, flavour-packed recipes that make nutritious eating enjoyable. Lisa has appeared on Amazon Prime’s The World Cook … Read more
Helping women eat well, get stronger and live brilliantly. Lisa Marley is a trained chef, qualified nutrition coach and personal trainer who brings together a love of food and practical nutrition. Known for her warm, approachable style, she creates simple, flavour-packed recipes that make nutritious eating enjoyable. Lisa has appeared on Amazon Prime’s The World … Read more