foodies

Hungary is far more than paprika and goulash – 5.45pm to 6.30pm

Hungary is far more than paprika and goulash… With a wine making heritage stretching back thousands of years, Hungary is home to some of Europe’s oldest and most fascinating wine regions. Its rich viticulture history, distinctive landscapes and unique grape varieties have created a wine culture that is both deeply traditional and refreshingly individual. Rare … Read more

Discover Cotswolds Cheese – 4pm to 5pm

Discover Cotswolds Cheese – Masterclass Cheese making is alive and well in the Cotswolds, artisan cheese can be found dotted all over the Cotswolds and businesses are often family-owned or relatively small, meaning extra attention to detail and passion is poured into the cheese-making process. Cheese making in the Cotswolds is a blend of ancient … Read more