‘Posh V Plonk’ – Blind Taste Challenge Chris Glassock is a certified WSET Wine Educator and the owner of the Cheltenham Local Wine School, operated under franchise and independently owned by Chris. I’m often asked ’Can you really tell the difference between a budget wine and one costing twice the price?’ Well, let’s find out!! … Read more
The Best Scottish Cheeses: Diverse and exciting Scotland produces world-class artisan cheeses, with a rich and distinct tradition of cheese-making ranging from raw-milk Cheddars and pungent soft cheeses to creamy ewe’s and goat’s milk varieties to world-class artisan cheddars and blues. There will be five chesses featured in this class, ones you most likely have … Read more
Giuseppe Dell’Anno – Choux pastry and crème pat for delectable beignets Giuseppe, the baker extraordinaire, is set to join us on the Chef’s Kitchen stage 🍰 Giuseppe will demonstrate two pillars of classic patisserie, revealing all the tricks and secrets for a fool proof choux pastry and the silkiest crème patisserie. These two versatile elements … Read more
Malmaison Hotel – Chez Mal Brasserie Facebook Instagram Chez Mal Brasserie – Malmaison Chez Mal is where modern British brasserie vibes meet a subtle French twist. We’re all about big flavours, bold moves, and a little fire – literally. Think of global inspiration, modern techniques, and dishes fired up on our Konro and Josper grills. … Read more
The Poetry of Pasta – From the Heart to the Hands Join chef and cookbook author Tony Alberti for an entertaining journey into the art of handmade pasta. Inspired by his cookbook, The Poetry of Pasta – From the Heart to the Hands, Tony will demonstrate traditional pasta-making techniques, transforming simple ingredients into beautiful dishes. … Read more
Helping women eat well, get stronger and live brilliantly. Lisa Marley is a trained chef, qualified nutrition coach and personal trainer who brings together a love of food and practical nutrition. Known for her warm, approachable style, she creates simple, flavour-packed recipes that make nutritious eating enjoyable. Lisa has appeared on Amazon Prime’s The World … Read more
Nagomi Japanese – Korean Hotpot & Grill Facebook Instagram Nagomi is a Japanese and Korean restaurant in Cheltenham focused on creating memorable shared dining experiences. From interactive table grills and hotpot to expertly prepared sharing dishes, Nagomi brings people together to enjoy authentic flavours, great conversation, and the joy of dining as a group. Signature … Read more
Fred Page of Post, Newnham on Severn Fred Page, chef patron at Post, cooks a weekly changing menu based on what’s seasonal and delicious, shaped by Post’s small market garden and trusted local producers. His generosity with flavour and sense of fun shows in every morsel and forkful at this cosy village restaurant and bottle … Read more
Hotel du Vin – Cheltenham Instagram Facebook Bistro du Vin: A French-inspired bistro serving slow-cooked foods and classic home-style favorites. We’re inspired by home-style cooking, robust earthy dishes, and slow-cooked foods, delicate and beautiful presentation and both French and British favourites. Everyone at our bistro takes pride not only in our food but in our … Read more