TBC – Free Wine Tasting – 2.15pm to 3pm

Côtes du Rhône – Free Wine Tasting Côtes du Rhône is a region-wide wine appellation in France’s Rhône Valley known for producing a range of red, white, and rosé wines, most commonly in the southern Rhône. The wines are often blends, with reds typically featuring Grenache, Syrah, and Mourvèdre, and whites using Marsanne, Roussanne, and … Read more

C5 – 1.45pm to 2.45pm

Selection of winners of the British and Irish Cheese Awards 2026 The British and Irish Cheese Awards is one of the premier exhibitions and competitions for cheese producers in the UK. Its focus is cheeses produced in England, Ireland, Scotland and Wales with awards across several categories culminating in the Supreme Champion. The awards take … Read more

C6 – 3.15pm to 4.00pm

How to Make a Piston Gin & Tonic Ever wondered what makes the perfect G+T? Join us for a hands-on tasting session where we’ll show you how to craft the ultimate Piston serve. Using our London Dry, then our favourite flavoured Gins, you’ll explore flavour, balance, and the art of the garnish. We’ll talk you through … Read more

C7 – 4.30pm to 5.15pm

The nation’s favourite: Cheddar – Masterclass Emma Young is a Cheese Specialist, Consultant & Author from London. She has worked in the Cheese industry since 2009 in retail, wholesale, cheesemaking, judging and now as a teacher and consultant to the cheese industry.  Emma is an International cheese judge & certified cheese professional (CCP)  and she … Read more

I have a Disability – how to book tickets.

I have a Disability – how to book tickets. People with a disability pay for their tickets online or on the gate and their carer has free entry to the festival. We request the PIP or a photo of a Blue Badge (will need to see both sides). Offering these free tickets presents a risk … Read more

Champagne vs Prosecco vs Cava vs Sparkling Wine  – 2.00pm to 3.00pm

Champagne vs Prosecco vs Cava vs Sparkling Wine Opinions show mixed views; some casual drinkers see them all as interchangeable “fizz,” but connoisseurs emphasize that origin, grapes, and bubble texture completely change the drinking experience. Be entertained, informed and inspired with a fascinating and fun comparative guided masterclass of champagne and other quality sparkling wines … Read more

TBC – Free Wine Tasting – 3.30pm to 4.15pm

Côtes du Rhône – Free Wine Tasting Facebook Instagram Whether you’re discovering Côtes du Rhône wines for the first time, eager to learn more, or already a devoted enthusiast, we invite you to explore our tips for enjoying them at their best.  Côtes du Rhône is a region-wide wine appellation in France’s Rhône Valley known … Read more

Romania Wine – 4.45pm to 5.30pm

Romania Wine – Handpicked Romania is one of Europe’s top six wine producers with a 6,000-year wine-making history. Despite producing millions of hectolitres annually, it keeps a low global profile. The country shines for its distinct native grapes like Fetească Neagră and Fetească Regală, balanced alongside well-known international varieties. Details. Free wine talk and tasting … Read more

1 TBC – 12.15pm to 1.00pm

Mark Lloyd – 8 Plates Throughout his career, Mark has worked in Michelin-star establishments like Pomona’s in London,Fotografiska Bread and Wine and 3 Star Michelin Chef Bjorn Frantzen’s Astoria in Stockholm. He has alsocooked in iconic locations from the fjords of Norway to the heart of London. His television credits include Chef Race (BBC America), … Read more

2 TBC – 1.15pm to 2.15pm

Giuseppe Dell’Anno – Choux pastry and crème pat for delectable beignets Giuseppe, the baker extraordinaire, is set to join us on the Chef’s Kitchen stage 🍰 Giuseppe will demonstrate two pillars of classic patisserie, revealing all the tricks and secrets for a fool proof choux pastry and the silkiest crème patisserie. These two versatile elements … Read more