4 TBC – 3.30pm to 4.15pm

All Things Decadent – Sanita Rothery Pastry chef Sanita Rothery believes every creation should be a celebration of taste, quality, and artistry.  Cakes, jams and fresh produce made from their own grown fruit and veg using regenerative methods in Up Hatherley Carefully selected for its freshness and flavour, to craft exquisite cakes and confections that … Read more

Malmaison Hotel – 12.00pm to 12.45pm

Malmaison Hotel – Chez Mal Brasserie Facebook Instagram Chez Mal Brasserie – Malmaison Chez Mal is where modern British brasserie vibes meet a subtle French twist. We’re all about big flavours, bold moves, and a little fire – literally. Think of global inspiration, modern techniques, and dishes fired up on our Konro and Josper grills.  … Read more

16 TBC – 2.15pm to 3.00pm

James Lowdell – “Lowdell’s at The Clarence.” Facebook Instagram Facebook Instagram We’ll be cooking with seasonal British produce, the spoils of our native woodlands, day-boat fish and rare-breed meats, using the best the UK has to offer, all guided by a zero-waste philosophy. In this demonstration, we’ll explore what can be foraged, preserved and used … Read more