Discover wines of Chile – 11.30am to 12.15pm

Discover Wines of Chile Discover Chilean wine by exploring its signature grape, Carménère, and its most famous wine regions. Chilean wines offer high quality across a range of prices, from fresh Sauvignon Blancs to rich Cabernet Sauvignons, and have some of the most extreme vineyards in the world, including high-altitude and coastal vineyards.  A celebration and … Read more

5.30pm to 6.15pm – TBC

William Watters – the Mini Chef. Welcome to the culinary world of William, a 15-year-old who is taking the cooking scene by storm! William is a young, local lad from Melksham in Wiltshire. He has experience cooking in two rosette kitchens alongside accomplished head chefs. William is inspired by chefs such as James Harris, James … Read more

12.00pm to 12.45pm – Chef Kyle Hassall – The Boathouse restaurant

Kyle Hassall Kyle Hassall, the culinary talent behind Catering Thyme, The Boathouse, and Mojitos in Upton in Worcestershire. Kyle’s style is modern British tapas, having been trained mostly in Mediterranean cuisine and opened his first restaurant at the age of 18 where he was placed in the Guinness book of records as the world’s youngest … Read more

1.00pm – 2.00pm – TBC

Rosemary Shrager Rosemary endeared herself to the nation when she took part in ‘I’m a Celebrity, Get Me Out Of Here’ where she proved she could cook just about anything, anywhere. In professional kitchens, she has worked for Pierre Koffman at Tante Claire in London, with Jean-Christophe Novelli and as head chef at Moyns Park, the … Read more

Wholefood Warrior – Eva Humphries – 3.15pm to 4.00pm

Eva Humphries – Whole Foods Nutrition I’m incredibly excited to be stepping onto the cookery demo stage at the Cheltenham Food and Drink Festival in June 2026. As usual, my relaxed take on nutrition means the focus is on adding in nutrient-dense ingredients as well as realistic nutrition tips that are easy to implement, but … Read more