Gloucestershire

Wines TBC – 11.00am to 11.45am

Wines TBC Wines TBC This wine talk is free, so no pre-booked tickets and runs for 45minutes with wine sampling, it is a case of arriving 15minutes minimum before the tasting starts, it is first come first seated. Facebook Instagram

France – 5 regions wine tasting – 1.00pm to 2.00pm

France – 5 provinces wine tasting Which part of France makes the best wine? France is the most famous wine country in the world but French wine isn’t limited to Champagne (though it is, of course, fantastic). French wine is as diverse as its geography, which spans cool, wet mountains, a hot and humid Mediterranean … Read more

Wine TBC – 3.45pm to 4.30pm

TBC Whose Wine is it Anyway? Do you know your Malbec from your Merlot? Can you tell your Bordeaux from your Barossa? ‘Whose Wine is it Anyway’ is a wine tasting with a difference. You will blind taste a wine and be given two sets of clues as to what each wine might be.  Can … Read more

Six String Jukebox – Mark Cratchley

Six String Jukebox -Mark Cratchley From a carefully curated playlist of classics, curveballs, and downright cheese, audiences pick a song for the Six String Jukebox to play for an interactive and eclectic set that’s different every time. If there’s a story to share behind the selection, all the better. He’s always looking to refresh the … Read more

The Old Butchers – 12.30pm to 1.15pm

The Old Butchers This long-standing stalwart of Stow, a mecca for foodies, continues to deliver brilliantly, with the very best ingredients, cooked sublimely, in such a relaxed atmosphere by former Bibendum head chef Peter Robinson. Fish is the focus, with an unexpectedly good range of seafood so far from the sea, most of it delivered from Cornwall. … Read more

Hetty’s Kitchen – 3.30pm to 4.15pm

Hetty’s Kitchen How is your chance to get a few tips on how to make the best brownies at home from Henrietta Kitt the founder of Hetty’s Kitchen. It takes a unique kind of weirdo to build a business like this. No normal person has sleepless nights over whether they put enough lemon zest in … Read more