Cheltenham Food and Drink Festival https://validator.w3.org/feed/docs/rss2.html 4 TBC – Free Wine Tasting – 3.30pm to 4.15pm 3 Romania Wine – 4.45pm to 5.30pm 2 TBC – 12.45pm to 1.30pm 1 Hungary is far more than paprika and goulash – 5.45pm to 6.30pm TBC – 3.45pm to 4.45pm TBC – Masterclass – 2.30pm to 3.15pm TBC – 11.45pm to 12.30pm Wines of Romania – 5.15pm to 6.00pm TBC – 10.30am to 11.15am Some of the best beers from Belgium – 2.15pm to 3.15pm Contact 5 Champagne vs Prosecco vs Cava vs Sparkling Wine  – 2.00pm to 3.00pm Some of the best beers from Belgium – 2.30pm to 3.30pm Hungary is far more than paprika and goulash – 11.30am to 12.15pm Romania Wine – Handpicked – 3.30pm to 4.15pm Event Page Discounted tickets 2027 Discover Margaret River Wines – 1.00pm to 2.00pm When and Where Tickets Exhibitors Taste exquisite Fenjiu Baijiu as a neat serve, and indulge in sumptuous Fenjiu Baijiu signature cocktails – 12.45pm to 1.45pm Why We Charge Admission I have a Disability – how to book tickets. Wholefood Warrior – Eva Humphries – 3.15pm to 4.00pm Emma Porter – “Life Without Diabetes Cookbook” – 11am to 11.45 Chef Felice Tocchini of Feli’s Restaurant – 5.30pm to 6.15pm The Pheasant at Neenton – 3.30pm to 4.15pm Mark Lloyd – 8 Plates – 12.15pm to 1.00pm Splat The Rat Jimmy Moore Nothin But Dust The Earl Trio Follow The Dolphin How to Make a Gin & Tonic – 3.15pm to 4.00pm Selection of Winners – the British and Irish Cheese Awards 2026 – 1.45pm to 2.45pm Anything but the cow – Cheese Masterclass – 12.15pm to 1.15pm Discover Cotswolds Cheese – 4pm to 5pm Welsh Cheese – 1.00pm to 2.00pm Cheese Masterclasses Rosa’s Thai – Discover the bold flavours of Thai cooking – 1.00pm – 2.00pm Dan Hughes Chef Kyle Hassall – La Cucina restaurant – 12.00pm to 12.45pm The Vinyl Remnants  Chez Mal Brasserie – Malmaison – 4.30pm to 5.15pm Home