The Pheasant at Neenton

A mouth-watering stream of imaginatively-created dishes, worth driving miles for.

The Pheasant is a stunning Shropshire dining pub with rooms which dates back to the 18th century. Closed for almost 9 years, this quintessential country inn was saved, restored and re-opened by the local villagers.

Mark Harris, the head chef and Sarah Cowley (manager, front of house), lead an experienced team of hospitality professionals and local young people, serving British classics with a twist, using local produce with the menus seasonal.

The picturesque setting of Neenton among the Shropshire Hills and the old pub with its magnificent new Oak Room, characterful interiors and orchard garden make an idyllic place to enjoy a relaxing drink or their delicious food. Warm fires will welcome you whenever it’s chilly.