Kubarn by Chef Kuba – 11.30am to 12.15pm

Craft Guilds National Chef of the Year 2019 and renowned for his approach to game, fish, local Cotswolds and foraged ingredients, Chef Kuba Winkowski has created the ultimate intimate dining experience for lovers of food cooked over fire and smoke.

Kuba has been working in the Cotswolds, at The Feathered Nest Inn, for last 10 years, in that time he gained a number of accolades and industry recognitions to include a place in the Sunday Times UK 100 best restaurants, number 34 in Harden’s 100 best UK restaurants, 3 AA rosettes, Michelin guide recommendation and title of National Chef of the Year 2019.

Over the years Kuba has established a very strong relationships with farmers and producers from the Cotswolds,  producing award-winning charcuterie, cultured butter, smoked fish, bread and many more all from local products. Along the way, Kuba developed an interest in wood fired and charcoal cooking, as a very basic and old method of processing food.

www.kubarn.com

Facebook:  @chefkuba

Twitter:  @Chef_Kuba

Instagram:  kuba_winkowski